Description Source of fibre Low in sugar and fat Suitable for Vegetarians and Vegans Halal Ingredients Wheat Flour (33%) (with Calcium, Iron, Niacin (B3) and Thiamin (B1)), Wholemeal Wheat Flour (33%), Water, Yeast, Salt, Vegetable Oils (Rapeseed, Sustainable Palm), Vinegar, Emulsifier: E472e, Soya Flour, Preservative: Calcium Propionate, Flour Treatment Agent: Ascorbic Acid (Vitamin C) Nutritional Information Per 100g Per Slice % RI†Per Slice Energy 991 kJ 396 kJ 5% Energy 234 kcal 94 kcal 5% Fat 2.2 g 0.9 g 1% of which: saturates 0.4 g 0.2 g 1% Carbohydrate 41.9 g 16.8 g 6% of which: sugars 3.1 g 1.2 g 1% Fibre 4.7 g 1.9 g Protein 9.4 g 3.8 g 8% Salt 0.98 g 0.39 g 7% †RI = Reference Intake This pack typically contains 20 slices (including crusts) Additional Information Contains Wheat Contains Soya Bag: (4LDPE) Recycle with bags at larger stores. Check Locally Kerbside Pack Type: Bag – Plastic Preparation and Usage This pack typically contains 20 slices (including crusts) Storage Store in a cool, dry place – ideally not refrigerated. Under warm conditions life may be reduced. Suitable for home freezing: Want to save some for later? Check bag is sealed and then pop me in the freezer and I’ll keep for 3 months. For best before see bag closure.
