Description Description Vegetarian Society Approved Ingredients Blackcurrants, Glucose-Fructose Syrup, Sugar, Acidity Regulator: Sodium Citrates, Gelling Agent: Pectin, Acid: Citric Acid, Prepared with 35g of Fruit per 100g, Total Sugar content 61g per100g Nutritional Information Per 100g Per teaspoon 15g Energy 1061 kJ 159 kJ 250 kcal 38 kcal Fat 0.5 g 0.1 g of which saturates 0.3 g <0.1 g Carbohydrate 60.3 g 9.0 g of which sugars 50.8 g 7.6 g Protein 0.3 g <0.1 g Salt 0.29 g 0.04 g Contains approximately 22 (15g) servings Additional Information Recycling Info: Recyclable Jar Pack Type: Jar Preparation and Usage Contains approximately 22 (15g) servings Storage Once opened store in a refrigerator and consume within 6 weeks. Best Before End: See Lid
